Everything compostable. Zero plastic.

Made from bagasse, the fibre left after sugar pressing. Neutral taste, holds firm in hot drinks to 90°C. Our best-seller for cafés and hotel bars. Individually wrapped.

Spent coffee grounds, reborn. A faint roast aroma and 4+ hours of durability in iced drinks — a talking point on every table. Individually wrapped.

Pressed from pucks collected from partner cafés — a closed loop your customers can taste-test. Individually wrapped.

Moulded fibre with a deep, rounded bowl that holds its shape in hot broths. No plastic, no aftertaste — from soup counter to compost bin.

A sturdy all-rounder for desserts, rice bowls and everything in between. Smooth-edged, rigid in hot food, and home-compostable like the rest of the range.

Tines that don’t snap mid-meal. Firm enough for noodles and salads, gentle on the planet once the plate is cleared.

Cuts through burgers and pastries without bending. The same fibre, pressed harder — single-use without the single-use guilt.

Moulded fibre plate with a raised rim, in three sizes from snack to main. Grease-resistant without any plastic lining.

A generous oval for mains and sharing platters. Sturdy under sauces, street food and second helpings alike.

Holds gelato, sorbet and soft serve without going soggy. Three sizes, one material — fibre that composts at home.

Built for coffee and tea on the move, with a snug lid included in every size. Warm in the hand, kind on the bin.

Moulded bagasse sauce cup for dips, condiments and sides. Grease- and leak-resistant without any plastic lining.

Leak-resistant bowls for soups, grain bowls and delivery runs. Lids included, from single serve to family size.

A clamshell that stands up to burgers, benedicts and big sandwiches. Closes clean, travels well, composts after.

Three compartments keep rice, mains and sides exactly where they belong. Built for takeaway counters and catering trays.

One open compartment for noodle dishes, rice bowls and anything saucy. Same footprint as our three-compartment bento.